Coffee is one of the most popular beverages worldwide, known for its rich flavor and stimulating effects due to caffeine, a natural stimulant. It is made from roasted beans of the Coffea plant, which are typically grown in tropical regions. The two most common types of coffee beans are Arabica and Robusta, with Arabica being known for its smoother, milder flavor and Robusta having a stronger, more bitter taste. Coffee can be prepared in many different ways, including drip brewing, espresso, French press, and cold brew, each method bringing out unique flavors and qualities in the coffee. Aside from being a daily ritual for many people, coffee is also a source of antioxidants, which are beneficial to health. Studies have suggested that moderate coffee consumption may improve cognitive function, reduce the risk of certain diseases, and provide a boost of energy. However, excessive intake can lead to negative effects such as insomnia or anxiety. Coffee culture varies widely around the world, with different countries having their own traditions and styles of preparation